TR Bakery Engineering
TR Bakery Engineering
Matiala, New Delhi, Delhi
GST No. 07ATDPK5629B1ZY
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Dough Moulder

We are a leading Manufacturer of automatic dough moulder and dough moulder from New Delhi, India.

Automatic Dough Moulder

Automatic Dough Moulder
  • Automatic Dough Moulder
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Approx. Price: Rs 3.8 Lakh / UnitGet Latest Price

Product Details:

MaterialMild Steel
Usage/ApplicationBakery
Power SourceElectric
Automation GradeAutomatic
Capacity500 Pcs Per Hour
Number Of Moulding BeltSingle
Country of OriginMade in India
Power Consumption1.8 kW

To cater the variegated demands of our prestigious clients, we are the prominent supplier to offer a wide range of Automatic Dough Moulder to our clients. Our offered product is precisely designed and using the best grade basic material and modern technology. The provided product is highly appreciated by our clients owing to its optimum strength and durability. Furthermore, to avoid any flaws, the offered product is tested by our quality controllers on various quality parameters.
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Dough Moulder

Dough Moulder
  • Dough Moulder
  • Dough Moulder
  • Dough Moulder
Get Best Quote
Approx. Price: Rs 3.2 Lakh / UnitGet Latest Price

Product Details:

MaterialStainless Steel
Usage/ApplicationBakery
Power SourceElectric
Automation GradeSemi-Automatic
Capacity400 Pcs Per Hour
Number Of Moulding BeltSingle
Country of OriginMade in India
Power Consumption1.5 kW
BrandTR Bakery

 

TR Bakery is a reputed Dough Moulder manufacturer and exporter in Delhi, India. Owing a decade experience of industry, We manufacturer best quality of Bakery Dough Moulder with best after sales services. Leading Manufacturer of Dough Moulder from New Delhi. Dough Moulder offeredfinds use for degassing and shape repairing of bread choices like French roll, toast, hot-dog and comes with simple on/off switch support as well as smooth attractive finish designs. Some of its features include superior resistance to tear and wear; specially designed pressure rollers for preventing sticking as well as safeguarding from scratching and damage possibilities; provide for optimum work speed; allows for achieving most length of the dough without bubble.
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Reach Us
Tapesh Kumar (CEO)
TR Bakery Engineering
Plot No A-133 KH. No- 100/23, Industrial Area, Swarn Park, Mundka
Matiala, New Delhi - 110059, Delhi, India


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